hammett's

ABOUT US

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hammett's

ABOUT US

Hammett’s Collection is a group of restaurants and establishments founded by award-winning Chef and restauranteur Chris Hammett in 2010. Chris Hammett partnered with Von der Heyden Group’s investments in 2018, namely IBB Hotel Collection, a dynamic international hospitality company in multiple European countries.

WHY DO WE SHARE AT HAMMETT'S?

MICHELIN GUIDE & FORBES

Hammett’s name has become synonymous with the hugely successful sharing concept here in Malta, offering a blend of luxury and comfort for an unparalleled dining experience. When we introduced this concept with the launch of the Gastro Bar, it was innovative to our islands, even though it is a fundamental component of Mediterranean culinary culture.
This concept allows patrons to taste and share a variety of complementary cuisines in one sitting.

The Hammett’s Collection Group boasts elegantly designed interiors and exquisite cuisine that promise indulgence, while our warm, welcoming ambiance ensures you feel right at home. By creating a shared meal format, our team encourages closeness and camaraderie. We believe that dining is not just about sustenance but also about experiencing growth, celebrating, and reconnecting with family and friends.

Malta has been included in the Michelin Guide since 2020, with Hammett’s Macina appearing on the Michelin list in 2020, 2021, and 2022. The Forbes Travel Guide has also recognised Hammett’s Monastik, Hammett’s Mestizo, and Hammett’s Gastro Bar for their exceptional service. In addition, these restaurants have received various other awards over the years.

Team

Meet Our Chefs

Avroko

Master Chef

Evan Mattew

Master Chef

Diane Clarkson

Master Chef

Dan Rafalin

Assistant Chef
Gallery